

5
"Michael Gordon’s small spot champions Ital cooking — a natural, largely vegetarian Rastafarian tradition — and every dish is flavorful and affordable: the stews are especially recommended, notably the Thai-fi Stew simmered in coconut milk and Thai curry, while the broccoli-based Stir It Up Nice is a satisfying stir-fry. Note that Ital Kitchen is BYOB." - Edward Hart