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"Harlem sushi master Shinichi Inoue brings his fish-sourcing know-how and considerable knife skills (you know, he’s descended from Samurai) down to the old Picholine space. It’s omakase or à la carte in a space triple the size of the tiny uptown Inoue, plus private dining and lunch service for sushiphile matinee-goers."
Michelin-starred sushi master serving omakase & a la carte
41 W 64th St, New York, NY 10023 Get directions