The Delachaise Wine Bar

Saffron NOLA: a sleek Magazine Street spot serving sophisticated Indian-Creole fusion with standout cocktails and char-grilled oysters.

Cozy Victorian cottage serving modern Creole classics like BBQ shrimp, paneed rabbit, and top-notch pecan pie in a warm, homey vibe.

Crafty modern Israeli eats shine at this bustling Magazine Street gem, where pillowy pita and inventive hummus steal the show.

Step into historic New Orleans grandeur at The Roosevelt, a luxe Waldorf Astoria with elegant rooms, iconic Sazerac Bar, rooftop pool, and top-notch dining.

Port of Call serves up legendary half-pound burgers, loaded baked potatoes, and potent Monsoon cocktails in a cozy, divey New Orleans spot.

Elegant creole cottage serving award-winning cocktails and refined, vegetable-forward cuisine.

At Red Gravy, a cozy nook on Magazine Street, indulge in homemade pasta and unique breakfast dishes crafted with local love and a sprinkle of heart.

Effervescence is a chic wine bar on Rampart Street that effortlessly blends bubbles and small plates in a modern atmosphere, perfect for any celebration, day or night.

Chic Creole townhouse hotel in NOLA’s CBD with sleek rooms, a hip cocktail bar, and a rooftop lounge boasting killer city views.

GW Fins serves fresh, sustainably sourced seafood with inventive dishes like scallop-encrusted halibut in a chic French Quarter setting.