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"Run by a healthcare professional turned cooking teacher, this intimate cooking studio creates a comfortable, inviting atmosphere for hands‑on classes that emphasize seasonal eating and sustainable supply chains; most ingredients are sourced from local farmers and vendors who sell at nearby Pike Place Market, reinforcing the school’s focus on local provenance and practical, farm‑to‑table techniques."
Hands-on classes sourcing local ingredients, sharing food stories
1101 Post Ave, Seattle, WA 98101 Get directions