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"Franklin’s repaying us for all the restaurants we’ve sent its way with a second location of its favorite Italian restaurant, Culaccino. You’ll find it in the Nashville Yards, along with the same tried-and-true hits of the original— fresh pastas and wood-fired pies using a 72-hour fermented dough. Unlike the Franklin spot, there’s ample outdoor seating at this one, and an option for private dining." - Jackie Gutierrez-Jones