The Toughest Restaurant Reservations In America (And How to Get Them)
"HOUSTON This tiny omakase counter in Houston is tucked into the back of a townhouse-turned-luxury storefront. For about $200, the tasting menu is a thrill ride of more than 18 courses, starting with perfectly sliced nigiri and ending with a special Underground Creamery dessert topped with an optional heap of caviar. To get in, you’ll have to DM them on Instagram, sign up for a newsletter, and then hope you pass whatever vibe check Neo is running to pick out their diners. " - anne cruz
Liz Silva
