"At a cart in the shadow of the 7 train in Corona, you’ll find a $17, hubcap-sized tlayuda that can easily feed two. The crispy disc of freshly toasted masa isn’t just cost-effective, it’s one of the city’s most purely satisfying meals—mounded with beans, cheese, and your choice of meat. Go for the combinada version, with chorizo, cecina, carne asada, and carne enchilada." - will hartman, willa moore, molly fitzpatrick, sonal shah, bryan kim