The 8 Best Gyoza In Seattle - Seattle - The Infatuation
"This International District spot specializes in onigiri, though you'll also want to nab what we consider to be the platonic ideal of gyoza, with a delicate wrapper, plump filling that drips with pork juices, and a golden lacy pan-seared crust. They shine among a spread full of fish-stuffed rice parcels and soothing soup." - aimee rizzo, kayla sager riley
Nate Watters
