"As the name suggests, the Memorial neighborhood restaurant Duck ‘N Bao is best known for Peking duck and fluffy bao buns. This place is teeny—you can probably see what’s going on back in the kitchen from the host stand, but that makes it feel all the more intimate. The pan-fried beef bao is fine but the focus should be on the Peking duck, which comes served with paper-thin pancakes and a sweet duck sauce. The meat is delicate and we’d eat the crackling crispy skin on its own. Come here when you need a quick weeknight dinner, a casual date night, or just want to appreciate some duck. photo credit: Jenn Duncan photo credit: Jenn Duncan photo credit: Jenn Duncan photo credit: Jenn Duncan" - Gianni Greene
