"The tea leaf salad at this Sunset spot is the only one on this guide that's garnished with a big fuschia-colored flower—it wins on style points by a landslide. The lettuce and red cabbage are also bigger chunks that get thoroughly coated in tea leaf dressing to maximize umami flavor. Order the salad to kick off a meal of excellent and comforting Burmese dishes, like garlic noodles, mohinga, chicken curry, and more. " - julia chen 1, ricky rodriguez, patrick wong
Melissa Zink
