"Themed menus based around specific ingredients often read like Iron Chef challenges. But at Chocobar Cortés—a Mott Haven spot with bright yellow walls and black and white checkered floors—the chocolate-centric menu feels fun. There’s a club sandwich on chocolate mallorca bread, a grilled cheese with chocolate butter, and even something called a Chocoburger. Be sure to take advantage of the extensive hot chocolate menu. The Puerto Rican 80% dark version (served with cheese) is worth a visit all on its own." - Kenny Yang, Carina Finn Koeppicus, Neha Talreja, Bryan Kim, Hannah Albertine
@TheInfatuation
