"Buccan proves that even an island full of millionaires can’t resist a martini and a hot dog. During the winter months, it’s the toughest reservation in Palm Beach—but, refreshingly, not the fanciest. The restaurant has a come-as-you-are attitude that belies the luxury cars at the valet stand and a menu that can appease a table full of disparate tastes. The crudos, tartare, salads, pastas, hot dog panini, and grilled proteins aren’t groundbreaking, but they don’t need to be. Buccan’s secrets to success are its consistent, easy-to-love dishes and the charming staff who smile at you like they’re in a toothpaste commercial." - virginia otazo, katie walsh, ryan pfeffer, mariana trabanino