"The original Rice ‘n’ Beans closed in 2021, but the same chef is now running this updated spot in Hell’s Kitchen. The new space has a more modern feel, with exposed brick and Edison bulbs, but the feijoada remains fantastic. It comes packed with bacon, beef, pork ribs, and Portuguese sausage, and it's a non-optional order. To round out your meal, start with some pão de queijo or crispy fried yucca tossed with slivers of smoked sausage. It isn’t tough to get a reservation here, so keep this place in mind for any casual last-minute meals." - Neha Talreja, Matt Tervooren