"Bombay Street Kitchen is all about Indian street food favorites, including chaat, dosas, fried chole bhature puffed up like a turtle shell, and local takes like tandoori fish made with Florida pompano. Bring a group because everything is sharable, like the eight pani puri that arrive in a mini street cart or the many breads to be dipped and stuffed. The space is covered in Indian craft pieces decorating textured walls with turquoise accents, and it’s generally pretty buzzy—you’ll hear sounds from the kitchen and people in the dining room chatting, and we always feel sort of cool whenever we walk inside." - Cheryl Rodewig
infatuation.com
