"“Date Night” is tricky to define when you and your partner haven’t been to a restaurant since March—there are only so many weekends you can slap a wheel of brie on a wooden plank and watch Frances Ha before things get old. But 84 Yesler in Pioneer Square got us in the date night spirit again. From the nutty parmesan churros (a.k.a. cheesy funnel cake) and fresh carrot cavatelli with goat cheese to some of the best steak with red wine jus I’ve ever had, all of the excellent food was packaged so thoughtfully that we forgot for a moment that we weren’t sitting at a table inside a restaurant. -AR" - carlo mantuano, aimee rizzo
@TheInfatuation
