"Murph’s is a dark, cash-only Irish pub in Fishtown with very good Italian food. It’s so good that people show up at 5pm on the dot to try and get one of the six tables in the back that are reserved for people ordering food. One guy cooks everything in a tiny basement kitchen, so the service can sometimes be a little slow. However, the pasta is worth waiting for—especially the lobster ravioli. A meal here probably won’t change your life (like a lot of people suggest), but you’ll certainly want to come back often for a plate of pasta." - Candis Mclean
@TheInfatuation
