"Viand is part of a dying breed of dignified, sticky-tile-floored uptown diners. It’s where you should go in pursuit of omelettes with homefries, stacked turkey clubs, or pancakes served with bacon draped on top like a meaty weighted blanket. This is an especially great option if you’re near the bottom of Central Park and want neither a $50 breakfast nor a Starbucks yogurt parfait." - Hannah Albertine, Bryan Kim