"You’ll see a pretty standard menu of steamed, boiled, and pan-fried dumplings at this Forest Hills spot. But obviously, you should zero in on the xiao long bao. The selection is similar to the ones at Dumpling Home and both Dumpling Stories, but the best one is the crab and pork—it’s topped off with a plume of crab resembling a macaroni penguin, and bursts like a salty seafood water balloon in your mouth. " - julia chen 1