"Dumplings run this town—we even have a double-digit sum of two-word restaurants that start with the word “dumpling.” There's one undisputed champion, though. This Sunset restaurant specializes in 12 types of boiled dumplings, each with chewy pleated wrappers and juicy fillings. The best is the napa cabbage and pork. It’s easy to take down an order of 14 solo, but it's best to come with a group to try more." - julia chen 1, ricky rodriguez, patrick wong