American Deli - Review - Greenbriar - Atlanta - The Infatuation
"At this point, it feels like 80% of Atlanta’s discarded chicken bones trace back to American Deli. With more than 20 locations across the city, it’s been a go-to for wings for years—especially lemon pepper wet, which they helped put on the map in the early 2000s. The Greenbriar outpost sits in a plaza off Greenbriar Parkway, where regulars roll through all day, leaving with containers of honey BBQ, teriyaki, and, of course, lemon pepper. Service is quick, and the crispy wings don’t miss. Food Rundown Teriyaki Wings Fried hard, on the smaller side, and coated in a sweet glaze—great if you like a little sugar with your meat. Lemon Pepper Wet Tangy, citrusy, and perfectly coated. Flats or drums, this one never misses. Fries Crinkle-cut and frozen-section adjacent. Nothing special, but perfect for soaking up leftover wing sauce." - Jacinta Howard
