The Best Things We Ate This Week
"Dish: New Orleans style beignets with powdered sugar These pillowy beignets are fried to a texture akin to a $600 boutique down comforter, doused in enough powdered sugar to leave you with a mustache, and served with a tart raspberry jam that we wish we could bottle up and take home with us. The rest of the menu at this Southern spot in Mission-Bernal has some hits, like the creamy country-fried steak, but we’d be more than content to just keep coming back for these bites of beignet bliss each and every weekend. " - julia chen 1, ricky rodriguez
Brit Finnegan
