"The menu changes regularly at Vic & Al’s, a Cajun spot from some of the people behind Patrizi’s. You’ll usually find blackened catfish, fried chicken thighs, and slow-roasted pork served in a po’boy, over sassafras rice, or in a salad. Come here for a casual date night that you don’t have to think too much about or plan ahead. The food might arrive on small metal trays, and ordering might take place at the counter, but dining at Vic & Al’s feels like a big step up from your average neighborhood joint. Especially when you throw in a couple of great cocktails." - nicolai mccrary