"Despite being located near multiple bodies of water, Portland hasn’t always been known for high-end sushi. That was before Nimblefish came on the scene in 2017 with Edomae-style nigiri presented one at a time like small jewels. This Hawthorne spot serves some truly excellent sushi, with plenty of local shellfish, imported ingredients like saba mackerel that’s cured in-house, and always perfectly cooked and seasoned rice. They have an omakase menu for $95, and it’s worth snagging one of the 12 seats at the counter for a special night when you want something a little more lively than a formal fine dining spot." - krista garcia
Stu Mullenberg
