"We’d eat just about anything if it were sandwiched between Kahnfections biscuits, which are crispy on the outside and fluffy with just a bit of chew in the middle. But our standby order is the cheddar bacon biscuit with garlic aioli and swiss cheese. For a couple of extra bucks, you can throw in some bacon or ham (and on Fridays, chicken karaage), but we prefer to keep it simple so we can focus on those biscuits with no distractions." - patrick wong, julia chen 1