"In Astoria, Massi’s Sandwiches is from the Somedays Bakery and Chip City team. They make Italian sandwiches on housemade semolina sourdough, like chicken or eggplant parm, but they also have a cubano on the menu. For $20 or $22 depending on the filling, you can get your sandwich sans-bread, chopped up over french fries." - will hartman, willa moore, molly fitzpatrick, sonal shah, bryan kim