The 25 Best Restaurants In NYC
"When it comes to “eating like a New Yorker,” it’s always pizza this, pastrami that. Everyone has different criteria for what makes something a New York food staple, but we’d like to nominate kari laksa. Specifically, the Singapore kari laksa at Taste Good. The city's sizable Malaysian community has been well-represented by this Elmhurst mainstay for more than three decades. In the small, narrow space—seemingly untouched since they opened in the '90s—you’ll sit perched on a wooden bench, elbow-to-elbow during the dinner rush, eating that creamy coconut laksa, or sizzling bean curd, or Hainanese chicken, or anything else that calls to you from the wall of food photos. Follow your heart, and know that they more than deliver on the promise of their name. It’s all going to Taste Amazing." - bryan kim, neha talreja, willa moore, will hartman, sonal shah
