The Chef's Table at Brooklyn Fare

Sweet & Vicious is a chill Nolita bar boasting a spacious outdoor patio, where you can enjoy strong frozen margaritas in mason jars while grooving to 80s and 90s hits.

"dhom is a unique dining experience that accentuates the brightness and vibrancy of Southeast Asian food & drinks. Our menu is composed of mostly small plates (similar to tapas style dining) while also featuring some banh-mi options during the daytime. dhom was created by Chef/Owner Soulayphet Schwader. dhom is Chef Phet's childhood nickname. It translates from Laotian to English to mean; dark or night. dhom is an expression of what Chef Phet likes to eat and cook. His local, seasonal menu is responsibly sourced, of the highest quality, and best when shared with friends in our East Village gem that is all at once intimate, inviting, and fresh."

A menu specializing in Asian noodle dishes in a contemporary setting with patterned wallpaper.

Gulaabo is a charming Punjabi eatery in the Theater District, serving vibrant flavors and a mix of traditional and creative cocktails that elevate the dining experience.

Nestled atop the William Vale hotel, this charming Airstream trailer dishes out burgers and indulgent soft serve in a breezy, park-like rooftop setting.

Step into Delmonico’s, New York’s historic steakhouse since 1837, where the ambiance is as timeless as the menu featuring famed dishes like the signature Delmonico steak and flaming Baked Alaska.

Cousin Larry's is a cozy Irish tavern in Sunnyside, serving tasty brunch classics and hearty dishes in a warm, welcoming atmosphere.

"Peachy Keen combines '70s inspiration with a modern twist, high-quality eats, over-the-top sweets and nostalgic cocktails."

Pamina is a cozy gelateria dishing out uniquely flavored gelato made from fresh ingredients, alongside delicious desserts, in a charming vibe.

Nestled near the Grand L train stop, Kaew Jao Jorm offers a cozy slice of authentic Thai cuisine in Brooklyn with vibrant dishes and fresh seafood.