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"Boulevard looks like a metro station in Paris complete with tiled mosaics, royal blue chairs, and brick archways everywhere. The American restaurant on the Embarcadero is exactly where to go for wine-drenched lunches or times when pretending like you own a wine country vineyard and drink a bottle of chardonnay a day just feels right. Their $125 set menu consists of solid seasonal dishes like seared scallops, a rack of lamb, and sticky toffee pudding—but what this spot lacks in uber-exciting food it makes up for with waterfront views and a very swanky ceiling." - lani conway, julia chen 1