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"It’s all about jerk chicken at Mr. Pimento. You can get it on its own, in a sandwich, or on top of a bed of fries or creamy mac and cheese. The meat is marinated and smoked until the skin builds up beautifully charred edges, then it gets tossed in a sweet, tangy, and slightly spicy barbecue sauce. The result is incredibly tender and flavorful chicken that you’ll want to go at with your hands to pick off every last bit. Check Instagram to see what the menu looks like before heading out, and just be ready for your fingers to smell like jerk seasoning for the rest of the night." - nicolai mccrary, matthew jacobs