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"Xin Fa makes our favorite Portuguese-style egg tarts. The pastry crust is gorgeously flaky. The custard filling is silky, jiggly, and barely set, with a perfectly caramelized surface. There will likely be a line (sometimes all the way out the door) at this Sunset Park spot, but Xin Fa is a well-oiled machine and you won’t have to wait too long. Besides, it’s worth it: Eating one of these egg tarts still hot from the oven is a borderline religious experience. The palm-sized treats are $1.75 each, but you’re going to want to leave here with a full box of six." - molly fitzpatrick, bryan kim, will hartman, willa moore, neha talreja