Gelateria di Cotogna

A trip to Gelateria di Cotogna's cart is a summer requirement - Review - San Francisco - The Infatuation

"It should come as no surprise that one of San Francisco’s best Italian restaurants also makes great gelato. The Gelateria di Cotogna is a summer-only cart parked, naturally, right outside of Cotogna, Thursday to Saturday afternoons. Four of the five flavors rotate, but thankfully, our favorite, the vanilla and honeycomb, is a constant. The vanilla has a borderline mousse quality, and chunks of airy honeycomb that basically turn into caramel in your mouth. But no matter which option you encounter, the gelato won’t be too sweet and often has mix-ins like ladyfingers and wafers. Just note that there aren’t any cones (if they’re available, you can ask for a cookie on the side). video credit: Patrick Wong video credit: Patrick Wong Pause Unmute" - Patrick Wong