"In the back of an Excelsior corner store is one of the city’s finest super burritos. The hunks of crackly, tender carnitas at Don Chuy’s Mexi-Mercado raise the bar for all other crispy pork—and if you’re not getting it bundled up in a stretchy tortilla, spicy, with everything, you may as well make a 180 and go back home empty-handed." - ricky rodriguez, julia chen 1, lani conway