The Best Matzo Ball Soup in NYC - New York - The Infatuation
"If you prefer small, fluffy matzo balls to big, thick spheres, this is the soup for you. It’s homey and comforting, with plenty of noodles and chicken chunks. The broth itself tastes pleasantly salty, and you can see the little dots of schmaltz floating on top. Plus, the old school vibes at this Riverdale deli—around since 1953—bump up the enjoyment factor by a couple of points. It’s likely you’ll come across someone who comes to Liebman’s three times a week just for their soup (and pastrami, and hot dogs)." - will hartman, carina finn koeppicus
