"It’s fitting that the best restaurant on Española Way is actually a Spanish restaurant. Tropezón is a fun spot decorated with posters of old western films and a huge cocktail menu that will excite the negroni lover in your life. Try to come with at least four people so you can order a bunch of tapas like charcoal tempura boquerones, pan con tomate, and garlicky gambas that are large enough to be the center on a shrimp basketball team. For bigger entrees, prioritize the crisp cochinillo that comes on a bed of swiss chard—a meal that makes May feel like the holidays. Tropezón is also a fun place to drink, with dozens of gin infusions like roasted pineapple and yuzu that are put to use in delicious gin and tonic and negroni variations. " - virginia otazo, mariana trabanino, ryan pfeffer