"SriPraPhai is the pioneer that paved the way for New York City’s many excellent Thai restaurants. More than three decades since it opened, you can still count on this Woodside institution to deliver bold yet balanced flavors and dishes from all over Thailand, from the northern signature khao soi, to a particularly great version of the street-food classic pork leg over rice. Order widely from the 38-page spiral-bound menu, but plan on coming back for more, especially when you can sit in the backyard in the summer." - bryan kim, arden shore, will hartman, molly fitzpatrick, willa moore