"Prado in Mouraria is great for a special occasion dinner, but for something a little lower stakes, head to their wine bar on the next corner. The selection for everything—food, wine, tables—is smaller, but no less fantastic. Come here solo or with a date (there’s one communal table for small groups, but space is tight) and don’t skip the sourdough to start, especially if you have your eyes on the mussels—they’re steeped in a sauce that shouldn’t go to waste. And speaking of not leaving things behind, if you like what you’re drinking, you can buy a bottle of it on your way out." - Tiffany Yannetta