"This food truck started in LIC, before word spread about their tender, sopping wet birria, and they expanded into the other boroughs. The original truck is parked right by the waterfront near Gantry Plaza Park. The tacos, mulitas, and consomme at Chinelos all taste deliciously cilantro-forward, with a more herbaceous stew than the adobo-heavy one you find at spots like Birria-Landia. It’s also a good deal: You can get three huge birria tacos for about $14." - Neha Talreja, Bryan Kim, Hannah Albertine, Sonal Shah