"This Korean spot in River North serves a great fried chicken sandwich. For one, it has a bun that maintains its structural integrity the entire time you’re eating it. And along with that perfectly dense (yet soft) bun, the contrast of the crunchy breast, spicy gochujang aioli, and refreshing vegetable slaw make each bite of Miki’s KFC (which stands for Korean fried Chicken) sandwich texturely perfect. Plus, they package everything separately so nothing gets soggy." - adrian kane
