"The big subs from Lou’s Cafe deserve their own national holiday. And while we probably won’t have time off to honor Turkey Cranberry Sandwich With A Generous Swath Of Garlic Aioli Day any time soon, we can still grab the actual sandwich from this family-run Richmond spot. For something this big and this good, $10.90 for one is a steal. They also have tons of other options, from hot pastrami brisket to meatballs covered in housemade marinara." - julia chen 1, lani conway, ricky rodriguez, patrick wong