"If all-you-can-eat dining experiences remind you of breakfast buffets in Vegas, you might be hesitant to pay $79 for one in Hell’s Kitchen. But replace lukewarm pancakes with glistening ribeyes and bacon-wrapped filet mignons, and you’ll change your tune. For proof, head to Churrascaria Plataforma. Choose the all-you-can-eat rodizio, and a barrage of grilled meats will continue to land at your table as long as you leave your coaster green-side-up. You’ll also have access to the salad and feijoada bars inside this stadium-sized restaurant, but make sure to save space for a couple rounds of the leg of lamb before you flip your coaster to red. It’s salty, juicy, charred and gamey, and it’s the best thing here." - Neha Talreja, Matt Tervooren
@TheInfatuation
