The Best Mariscos Restaurants in LA

"Created by the chef behind splashy restaurants like Rosaliné and Causita, the Peruvian-Japanese seafood dishes at The Hummingbird—a scrappy pink-lit ceviche bar in Echo Park—look pulled from a fine dining spot on Restaurant Row, and taste even better. That includes hefty scallop handrolls with wasabi and jalapeno paste, salmon tiradito accented with bright orange vinegarette, and shrimp dumplings wrapped up in sesame leaves like Korean ssam. Better still, most dishes on the menu are under $20. " - sylvio martins, garrett snyder, brant cox