"With a sizable raw-bar menu, Pearl and Mary is a place to take the oyster sommelier in your group so they can pretend to know the subtle differences between oysters from Wellfleet and Samish Bay (the jig is up, Samantha). The Midtown Village seafood restaurant has a long bar and several tables throughout. This makes it just as good for a solo meal or group dinner as a fun date night. Because you know—a few drops of bright mignonette here, a mound of spicy horseradish there, a little lemon spritz, and all of a sudden you're getting matching hearts on fire tattoos. Yes, there’s a daily $2 oyster happy hour" - candis mclean