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"The Beverly Center’s Yardbird has a special a la carte menu on Thanksgiving Day, so you can eat your Thanksgiving favorites for dinner (and avoid that Depression-era jello salad grandma makes). The main entree is a classic turkey dinner with gravy, cranberry compote, and mashed potatoes, plus there are sides like lobster mac and cheese, biscuit stuffing, leek potato gratin, and a brown butter bourbon pumpkin pie with honey whipped cream. Price: A la carte (Dishes range from $10-$50)" - sylvio martins