"What a fitting dessert for a sexy little Roman apertivo bar. The silky gelato comes in frosty metal cups. You can spoon it seductively while you polish off your Negroni. But we don’t just like this because it makes us feel like a character in a Fellini film. It’s also incredible gelato. Flavors rotate, but the pistachio is a mainstay that always earns the top spot when we poll the table for an impromptu gelato ranking. Reservations for ViceVersa’s (tiny) dining room are available on Resy 30 days in advance. It’s not hard to find a weekday reservation at a decent hour. For a Saturday night table, just book a week or so in advance. But if you suffer from chronic spontaneity and want to walk in, the bar is all first come, first served. You’ll definitely have to wait for a table. But, you can order drinks from ViceVersa and enjoy them in the hotel lobby while you wait. It's top-notch people watching." - ryan pfeffer, mariana trabanino