"Not only is Le Jardin one of the few Haitian restaurants open until midnight, but they make really good food too. They do an excellent griot with enough of a kick that you may think twice before dipping it into the pikliz, along with great legumes with white rice. The food shouldn’t take much longer than 15 minutes if you’re doing takeout, but there are a few tables where you can sit and throw back beers while you wait (if they’re not already taken by regulars doing the same). " - ryan pfeffer