NYC’s New Restaurant Openings - New York - The Infatuation
"Named for the Grand Central train depot underneath it, the two-floor flagship restaurant inside the newly reopened Waldorf Astoria serves American brasserie food from the Gramercy Tavern chef. In addition to a seasonal prix fixe menu, you can expect dishes like slow-poached halibut with borscht and a red velvet soufflé tart. And a Waldorf salad, of course." - will hartman, willa moore, molly fitzpatrick, sonal shah, bryan kim
