"B.D. Riley’s vaguely Irish take on a classic Canadian staple is a strong contender for the best poutine in Austin (there’s not a ton of competition). Crispy, thick-cut potatoes act as a bed for stretchy curds of melted cheese and a rich Guinness gravy. The substantial slices of steak on top are just the savory icing on the proverbial poutine cake." - nicolai mccrary