"Going to Dragon Castle and not ordering the dim sum would be like going to Paris and not eating a kilo of croissants per day. At the massive Elephant and Castle restaurant that doubles as a dumpling social hall, do as the daytime regulars do and order crispy, fried cheung fun and fluffy char siu bao. We’ve also got a soft spot for the impressive snack innovation that is the nest of prawn crackers that comes with the signature peking duck." - heidi lauth beasley, jake missing, rianne shlebak, daisy meager, sinead cranna