"The art of glaring at people while drinking martinis was invented at airports, so we would be remiss if we didn’t include a place at LAX. While there’s no shortage of spots to pick up a strong martini in the “horseshoe of death,” The Wine Bar in terminal 6 is a go-to of ours. This relatively affordable bar (for an airport) is located right off the main concourse and is our favorite place in the world to drink $14 martinis filled with pear puree that prove that flying sober is—quite literally—for the birds." - brant cox
