"Living in a city with brutal winters means experiencing the joy of eating something warm and cozy in a way that people with year-round sun will never know. Next time it’s 14 degrees outside, order from Bokuchan. This takeout-only spot specializes in Japanese curry, and the menu has things like tonkatsu kare, udon, and waffle fries topped with a curry aioli. Both the chicken and pork are incredibly juicy, the handmade noodles are wonderfully chewy, and the rich curry is better than any space heater." - adrian kane